Hiring a caterer is one of the most important decisions you’ll make when planning an event. Whether it’s a wedding, corporate gathering, or private celebration, the food and service can set the tone for the entire experience.
However, not all catering companies are the same, and selecting the right one requires more than just a glance at the menu. To ensure everything runs smoothly and meets your expectations, it’s crucial to ask the right questions upfront. Here are five key questions you should always ask your caterer before signing the contract.

1. What Experience Do You Have With Events Like Mine?
Not all caterers specialize in the same types of events. Some are experts in corporate functions, while others excel at weddings, social gatherings, or pop-up events. One of the first questions to ask a potential caterer is whether they have experience with events similar in size, style, and formality to yours.
An experienced caterer will understand your event’s needs and anticipate logistical challenges before they arise. If you’re planning a high-volume corporate breakfast or a trendy evening cocktail party with passed apps, you’ll want a team that knows how to handle the specifics. Don’t hesitate to ask for photos, testimonials, or sample menus from similar past events.
2. What’s Included in Your Catering Package?
The word “catering” can mean many things. Some companies provide full-service offerings, including staff, equipment, setup, cleanup, and rentals. Others focus solely on food preparation and leave the rest to you. That’s why it’s essential to clarify what’s included in your package before you sign a contract.
Ask if the quote covers delivery fees, taxes, service charges, and gratuities. Will they provide coffee stations, dessert displays, or bar service? Do they handle linens, dishware, and utensils? Transparency here avoids unwelcome surprises later. Make sure you understand precisely what you’re paying for—and what you’ll need to source separately.
3. Can You Accommodate Dietary Restrictions or Custom Requests?
Today’s events often include guests with a range of dietary needs. Whether it’s vegetarian, vegan, gluten-free, kosher, nut-free, or low-sugar options, your caterer should be able to accommodate special requests without sacrificing quality.
Could you ask how the caterer handles allergies and whether they offer ingredient transparency? Can they label items clearly on a buffet or tray? Are their facilities equipped to prevent cross-contamination? If you’re hosting a culturally specific event or have a themed menu in mind, this is also the time to ask about their flexibility with customizations.
A good caterer is creative and responsive—ready to tailor the menu to reflect your vision and meet your guests’ needs.
4. What Does Your Setup and Service Look Like?
Visual presentation and guest experience matter just as much as taste. I want you to know that knowing how the caterer will set up and serve food is key to ensuring the style of your event is maintained. Will the food or beverages be plated, served buffet-style, or passed by staff? Will live stations or chefs be preparing on site?
If you’re booking something interactive, such as an espresso bar or smoothie station, ask how the setup integrates with your event space. Will there be power requirements, table needs, or space considerations? Does the staff arrive early for setup and stay late for cleanup?
Getting clarity on timing, service flow, and aesthetics helps avoid confusion and allows for seamless integration into your overall event plan.

5. What Is Your Booking Process, and How Do You Handle Contracts?
Before finalizing any vendor, it’s essential to understand how their booking process works. Ask your caterer about the steps involved from the initial inquiry to the event day. Will there be planning meetings, menu approvals, or a venue walkthrough? Knowing the process helps you stay organized and plan accordingly.
Equally important is the contract. A professional caterer should offer an explicit, written agreement that outlines all terms—including menu selections, service details, pricing, staffing, timing, cancellation policies, and payment schedule. This ensures that both parties are aligned and protected. Avoid any caterer that hesitates to provide a contract—it’s your best safeguard against miscommunication or unmet expectations.
Conclusion: Ask the Right Questions, Get the Right Results
Choosing the right caterer is about more than just food—it’s about trust, communication, and creating a memorable experience for your guests. By asking the right questions upfront, you ensure that your event runs smoothly and reflects your vision.
From clarifying services and logistics to confirming dietary accommodations and contracts, these five questions help you hire a caterer who delivers with excellence and care. Take the time to vet your options, and you’ll be one step closer to an unforgettable event—served just the way you imagined.